Schinus terebinthifolius

Brazilian Pepper Tree

An aromatic tropical tree, the pink berry is known for its small red fruits used as a spice in cooking.
Visible au jardin
Nos espèces
Anacardiaceae
Nom scientifique :
Schinus terebinthifolius
Nom vernaculaire :
Brazilian pepper tree
Carte d’identité
de l’espèce
An aromatic tropical tree, the pink berry is appreciated for its colorful fruits and light foliage.
Famille :
Anacardiaceae
Origine géographique :
South America (Brazil)
Taille :
5 to 10 meters
Floraison :
September to February
Habitat :
Sunny, coastal or dry tropical areas
Classe :
Magnoliopsida (Dicotyledons)
Ordre :
Sapindales

The Brazilian pepper tree is a tropical tree recognizable by its clusters of small red fruits. These berries are used as spices, in particular to flavor dishes, such as Indian wood. They provide a sweet and slightly peppery flavor.

This tree enjoys sun and well-drained soil. It is resistant and can adapt to different tropical environments. Very decorative, it is also used in gardens for its colorful fruits and light foliage.

Découvrez nos autres espèces botaniques

Turmeric
Known for the intense yellow color of its rhizome, turmeric is an aromatic tropical plant from the same family as ginger. Used as a spice and natural coloring agent, it also produces lush foliage and particularly decorative inflorescences.
Découvrir l’espèce
Ceylon Cinnamon
Ceylan Cinnamon is one of the oldest and most recognizable spices in the world. But before it becomes the fragrant sticks in our kitchens, it is the bark of a tropical tree: the cinnamon tree, cultivated for the powerful aromas contained within its young branches.
Découvrir l’espèce
Ginger
Known worldwide for its rhizome with a fresh, lemony, and spicy flavor, ginger is a tropical plant that has been cultivated as a spice for centuries. Beneath its slender foliage hides the most sought-after part of the plant: a fleshy and highly aromatic rhizome.
Découvrir l’espèce